The rice cooker is a modern cookware that can be steamed, boiled, stewed, braised, and simmered. It not only can make food cooked, but also can be kept warm, clean and hygienic, no pollution, saves time and effort, and is one of the indispensable tools for the modernization of housework. Kitchen appliances that use electric cooking to cook food. The working temperature is mostly above 100 °C, and can be steamed, boiled, stewed, braised, simmered, etc. The cooking circuit shown in the figure shows the Galanz CFXB50-70B multi-function automatic rice cooker.
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